How to sprout seeds at home: a bowl of freshly sprouted seeds on a kitchen windowsill

How to Sprout Seeds, Grains and Beans at Home

A practical guide to sprouting at home: which jar or tray to use, soak and harvest times for nine common seeds, how often to rinse in a hot South African summer, how to store sprouts, what not to sprout, and how to tell root hairs from mould.

A round fresh milled sourdough loaf with a scored, crackled crust

Why Your Fresh Milled Sourdough Is Flat, and How to Fix It

A 100% fresh milled sourdough spreads flat for four reasons: over-fermentation, undeveloped gluten, bran cutting the network, and hydration judged too early. A diagnostic table, the numbers experienced millers use, and a schedule that works.

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